Cooking Expert Sakura's Sub-Channel Surpasses 13,000 Subscribers
The sub-channel's steady growth, backed by the main channel's 1 million subscribers, shows audience interest in Sakura's personal, recipe-free content and short videos.
Reporting from 1 source: ASCII.jp.
Cooking expert and Restaurant Sakura's sub-channel 'SAKURA's Sakura no Hibi to Ryouri' has surpassed 13,000 subscribers as of August 27, 2026. The sub-channel, which focuses on daily life and favorites rather than recipes, has published 60 videos. Its representative short video on MUJI cooking tools has over 7,000 views.
The sub-channel 'SAKURA's Sakura no Hibi to Ryouri' passed 13,000 subscribers as of August 27, 2026, according to HITOTEMA Inc. It has published 60 videos, mostly short clips. The representative work, 'Cooking Expert's Genuinely Loved MUJI Cooking Tools,' has been viewed over 7,000 times and runs about one minute.
While the main channel 'Shokujidokoro Sakura no Ryouri Kyoushitsu' delivers recipes and tool knowledge for daily cooking, the sub-channel is where Sakura shares things she likes and favorites. The relaxed posts resonate mainly with cooking fans, and the short-video style suits commutes or breaks in housework.
The kitchen brand 'SAKURA's Online Store' will offer tools and seasonings introduced in the videos, connecting what viewers see on screen to products used at the dining table.
Synthesized by Yomimono from the 1 cited source below, including Japanese-language reporting where cited, then editorially reviewed before publishing.